Tuesday, February 9, 2010

Sweet Potato Fries

This is a healthier, yet still delicious, alternative to french fries.  Start with two large sweet potatoes, and peel them.
Cut the potato into long strips, then toss in olive oil, just enough to make them shine.
Place on a baking sheet, sprinkle with Lawry's Seasoned Salt, and fresh parsley.  Bake at 400 degrees for about 20 minutes, then pull them out and toss them around a bit, bake for another 15 minutes.  Enjoy!


  1. Mmm! I like 'em with some chili powder, too.

  2. Ooo that's a good idea- I may have to try that tonight! Also, I think you can use cooking spray to reduce the amount of oil you use.

  3. Oh, I gotta try these!
    I like the new look too:)